Simple Tomato Chutney

This is a simple and easy tomato chutney which can be prepared in minutes and it goes well with idli and dosa. It requires only a few ingredients and less time to prepare. This can be kept when we are in a hurry with short time. Tomatoes are a rich source of potassium and vitamins.Tomatoes improves vision and helps in maintaining blood health. So we can eat tomatoes raw or in salads, soups, chutney etc. Here we can see a simple version of tomato chutney

Preparation Time :5minutes

Cooking Time :15minutes

Ingredients:

• Tomatoes -3
• Garlic -5pods
• Red Chilli powder/Milagai podi -1tblsp or as required
• Tamarind -1inch piece
• Mustard seeds/Kadugu -1tsp
• Urad dal/Ulutham parupu -1/2tsp
• Curry leaves -A spring
• Salt -2tsp or as required
• Water -1/2 cup or as required

For grinding:

• Tomatoes -3
• Garlic -5pods
• Red Chilli powder/Milagai podi -1tblsp or as required
• Tamarind -1inch piece
• Salt -2tsp or as required
• Water -1/2 cup or as required

Grind everything to a smooth paste by adding water

Preparation:   

• Wash and chop tomato into small pieces 
• Grind tomato, garlic, red chilli powder, tamarind and salt into a fine paste by adding water

Procedure:

• Wash and chop tomato into small pieces 
• Grind tomato, garlic, red chilli powder, tamarind and salt into a fine paste by adding water
• Pour oil in a pan
• After oil gets heated add mustard seeds
• After it splutters add urad dal, curry leaves and fry
• Then add the ground paste and fry till the raw smell goes off
• Simple Tomato Chutney is now ready!!!

Step by Step Procedure:

Wash and chop tomato into small pieces 

Grind tomato, garlic, red chilli powder, tamarind and salt into a fine paste by adding water

Pour oil in a pan. After oil gets heated add mustard seeds. After it splutters add urad dal, curry leaves and fry

Then add the ground paste and fry till the raw smell goes off

Simple Tomato Chutney is now ready!!!