This is a tasty and simple chicken sandwich recipe which can be had for breakfast or as a snack. The taste of the bread sandwiched with chicken fry and some masala will be awesome. This is a healthy dish too as it involves raw vegetables and chicken.
For Chicken Fried Pieces:
Then add the shredded fried chicken pieces
Chicken Sandwich is now ready!!!
Preparation Time :15minutes
Cooking Time :15minutes
Ingredients:
- Bread -2
- Big onion -1
- Tomato -1/2
- Cucumber -2slices
- Chicken Masala -1cup
- Fried chicken pieces -1/4cup
- Ghee -2tsp for toasting bread
For Chicken Masala:
- Chicken -1/2kg
- Big Onion -4
- Tomato -2
- Ginger garlic paste -2tblsp
- Green chilli -3
- Red Chilli powder/Milagai podi -2tblsp
- Coriander powder/Malli podi -2tsp
- Cumin seeds powder/Seeraka podi -2tsp
- Pepper powder/Milagu podi -2tsp
- Fennel seeds powder/Sombu powder/Perunjeerakam powder -2tblsp
- Curry leaves -a spring
- Turmeric powder/Manjal podi -2tsp
- Cornflour/Chola mavu -1tsp
- Coriander leaves/Cilantro/Malli leaf -A handful
- Salt -2tblsp or as required
- Water -1cup
For Grinding:
- Big Onion -2
- Tomato -1
- Ginger garlic paste -1tblsp
- Red Chilli powder/Milagai podi -1tblsp
- Coriander powder/Malli podi -1tsp
- Cumin seeds powder/Seeraka podi -1tsp
- Pepper powder/Milagu podi -1tsp
- Fennel seeds powder/Sombu powder/Perunjeerakam powder -1tblsp
- Turmeric powder/Manjal podi -1tsp
- Salt -1tblsp
Grind everything to a smooth paste by adding some water
For Fried Chicken Pieces:
For Fried Chicken Pieces:
- Chicken -1/4kg
- Red chilli powder/Milagai podi -1tblsp or as required
- Pepper powder/Milagu podi -1/2tsp
- Fennel seeds powder/Sombu powder/Perunjeeragam powder -2tsp
- Ginger garlic paste -2tsp
- Salt -1tblsp or as required
- Lemon juice -1tblsp
- Oil -for deep frying
Preparation:
- Toast bread and keep
- Chop onion and tomato into small pieces and keep
Procedure:
- Toast bread pieces in a tawa by applying some ghee
- After it gets brown turn to the other side
- After that take it out and take one slice of the bread and put chopped onions, sliced tomatoes, sliced cucumber
For Chicken Masala:
- Grind onion, tomato, ginger garlic paste, chilli powder, coriander powder, cumin seeds powder, pepper powder, fennel seeds powder, turmeric powder and salt to a fine paste by adding water
- Take chicken pieces and wash and take it in a cooker
- Add the ground paste and a cup of water and close the cooker and keep for 6-8 whistles in high flame
- After the pressure goes by itself open the cooker and take chicken outside
- Now take the bones outside and shred chicken into small pieces
- Keep the water of the boiled chicken aside
- Pour oil in a pan
- Add fennel seeds and fry
- After it splutters, add green chilli, curry leaves and onion and fry till onion becomes golden brown in color
- Then add ginger garlic paste and fry
- Then add chilli powder, cumin seeds powder, turmeric powder, pepper powder and fry
- Then add tomato and fry till it becomes soft and the raw smell goes off
- Add the remaining water from boiled chicken and allow to boil in high flame for ten minutes
- Now add the chicken pieces and boil in low flame for 20 minutes so that the pieces gets well coated with the masala
- Add salt and mix
- Add cornflour and mix. This gives a thick gravy consistency
- After the gravy becomes thick switch off the flame and add coriander leaves
For Chicken Fried Pieces:
- Wash chicken pieces and marinate with red chilli powder, pepper powder,fennel seeds powder, ginger garlic paste and salt and keep in fridge for half an hour
- Then take it and keep outside
- Pour oil in kadai
- After oil gets heated, take the marinated chicken pieces and deep fry one by one
- Drain the oil and squeeze lemon juice at top and mix
Chicken sandwich is now ready!!!
Step by Step Procedure:
Toast bread pieces in a tawa by applying some ghee
After it gets brown turn to the other side
After that take it out and take one slice of the bread and put chopped onions, sliced tomatoes, sliced cucumber
Then add chicken masala
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