Vazhakai Fry

This is a tasty side dish for rice. The preparation is very easy and takes just 15minutes to keep.

Preparation Time :10minutes

Cooking Time :15minutes

Ingredients: 

• Onion -1
• Vazhakai -1
• Mustard seeds/kadugu -1tsp
• Curry leaves -a spring
• Chilli powder/milagai thool -1tsp
• Turmeric powder/manjal thool -1/2tsp
• Pepper powder/milagu thool -1/2tsp
• Salt -as required

Preparation:

• Chop or scrap vazhakai into small pieces
• Chop onion to fine pieces

Procedure:

• Pour oil in a pan. Add mustard seeds. After it crackles add curry leaves, onion and fry till it becomes golden brown.
• Then add vazhakai and fry 
• Close with a lid and cook for 5 minutes
• Then add chilli powder, turmeric powder, pepper powder and salt and fry for few minutes
• Vazhakai fry is now ready!!!

Step by step procedure:

Pour oil in a pan. Add mustard seeds. After it crackles add curry leaves, onion and fry till it becomes golden brown.

Then add vazhakai and fry

Close with a lid and cook for 5 minutes

Then add chilli powder, turmeric powder, pepper powder and salt and fry for few minutes

Vazhakai fry is now ready!!!