Showing posts with label Non veg fry -chicken. Show all posts
Showing posts with label Non veg fry -chicken. Show all posts

Tuesday, 17 February 2015

Fried Chicken Nuggets

This is a home made fried chicken nuggets which is loved by people of all ages. Chicken Nuggets is one of the tastiest meal which is made from chicken pieces which are cut, battered and deep fried or can be baked. It can be had as a tea time snack or as a side dish for rice, biriyani. Even kids too will be so fond of it. It can be made easily in short time but tastes so nice. The outer layer will be crunchy and crisp but soft inside. This is much healthier than a fast food. Now we can see about the recipe of this home made chicken nuggets

Preparation Time :20minutes

Marination Time :30minutes

Cooking Time :20minutes


Ingredients:

  • Chicken -300grams
  • Ginger garlic paste -2tsp
  • Chilli powder/Milagai podi -1tblsp
  • Cumin seeds powder/Seeraga podi -1tsp
  • Coriander leaves/Cilantro/Malli leaves -2tblsp
  • Salt -2tsp or as required
  • Egg -1
  • Bread -2
  • Oil -For deep frying

Preparation:

  • Wash and cut chicken into small pieces and keep
  • Beat an egg in a vessel and keep 
  • Powder some bread in a mixer and make it into crumbs and keep
  • Grind ginger and garlic in a mixer or you can use ready made ginger garlic paste bought from stores too

Procedure:

  • Cut chicken into small pieces and marinate it with chilli powder, ginger garlic paste, coriander leaves and salt and keep it for 30 minutes till it gets marinated
  • For ginger garlic paste you can grind ginger and garlic in a mixer or you can use ready made ginger garlic paste bought from stores too
  • Beat an egg in a vessel and keep 
  • Take bread in a mixer and grind it to make it into crumbs. This gives a crispy taste and a nice texture
  • Take the marinated chicken and dip it in egg first and then roll it in breadcrumbs and keep
  • Pour oil in a pan
  • After oil gets heated, put the chicken pieces and deep fry it and drain it in a paper towel
  • Then you can enjoy crispy tasty Chicken Nuggets
  • Tasty Fried chicken Nuggets is now ready!!! 

Step by Step Procedure:

Cut chicken into small pieces
Mix it with chilli powder, ginger garlic paste, coriander leaves and salt
Keep it for 30 minutes till it gets marinated 
Beat an egg in a vessel and keep . Take bread in a mixer and grind it to make it into crumbs. This gives a crispy taste and a nice texture
Take the marinated chicken and dip it in egg first and then roll it in breadcrumbs and keep
After oil gets heated, put the chicken pieces and deep fry it and drain it in a paper towel
Then you can enjoy crispy tasty Chicken Nuggets
Tasty Fried chicken Nuggets is now ready!!! 

 

Wednesday, 11 February 2015

Chicken 65

Chicken 65 is a spicy deep fried chicken dish which goes well as a side dish for rice, biriyani  or can be eaten as a snack. It is the most popular starter or quick appetizer in many restaurants. Its my favorite dish and you can prepare the masala at home or you can use any ready made mix bought at stores. This is a simple version of chicken 65 which requires only few ingredients.

Preparation Time :10minutes

Marination Time: 30minutes

Cooking Time :10minutes

 

Ingredients: 

  • Chicken -1/4kg
  • Red chilli powder/Milagai podi -1tblsp or as required
  • Pepper powder/Milagu podi -1/2tsp
  • Fennel seeds powder/Sombu powder/Perunjeeragam powder -2tsp
  • Ginger garlic paste -2tsp
  • Salt -1tblsp or as required
  • Lemon juice -1tblsp
  • Oil -for deep frying

Preparation:

  • Wash the chicken pieces and keep
  • Grind ginger and garlic into a fine paste or you can use ready made paste also 
  • Marinate chicken with red chilli powder, pepper powder,fennel seeds powder, ginger garlic paste and salt and keep in fridge for half an hour or you can keep in fridge overnight

Procedure:

  • Wash chicken pieces and marinate with red chilli powder, pepper powder,fennel seeds powder, ginger garlic paste and salt and keep in fridge for half an hour
  • Then take it and keep outside
  • Pour oil in kadai
  • After oil gets heated, take the marinated chicken pieces and deep fry one by one
  • Drain the oil and squeeze lemon juice at top and mix
  • Chicken 65 is now ready!!!

Step by Step Procedure:

Marinate chicken with red chilli powder, pepper powder,fennel seeds powder, ginger garlic paste and salt and keep in fridge for half an hour
Pour oil in kadai. After oil gets heated, take the marinated chicken pieces and deep fry one by one
Drain the oil and squeeze lemon juice at top and mix. Chicken 65 is now ready!!!